Recent social media posts
15/07/2026
Croff Bakehouse has a brand new home on Southport Street in West Leederville and it is everything. More space, a serious kitchen, an open bakehouse window and a dine-in menu of hot savoury croissants made fresh to order — this is the upgrade Perth’s most beloved croissant bakehouse has always deserved. Warm interiors, good coffee and a front-row seat to some of the most intricate baking in the city. If you haven’t been yet, this is your sign. Link in bio for more details and for our full guide to the best new cafes in Perth.
14/07/2026
Meet Harold 👋
The guy behind some of the craziest ideas you’ll find at Croff.
He has one simple philosophy…
“If it’s good… how can we make it even better?”
So naturally, he looked at fried chicken and thought…
“What if we made it even crispier?” 🤔
Introducing our new 🍜 Ramen Fried Chicken Focaccia.
Extra crispy ramen-crusted fried chicken, house-made focaccia, and a whole lot of crunch.
This is just one of the many new dishes we’re bringing to our brunch menu, and we’d love to know what you think.
👇 Be honest… would you order this?
Or if you had one crazy brunch idea, what would it be?
11/07/2026
This is probably one of the hardest videos I’ve made as a business owner.
Admitting that something isn’t working is never easy.
After six weeks, our brunch menu is making up less than 18% of our total sales. We could keep hoping things will change… or we can listen, adapt and build something better.
So that’s exactly what we’re doing.
We’re replacing almost our entire brunch menu with dishes that are bigger, bolder and (hopefully!) worth making the trip for.
Now I need your honest opinion.
👇 If you saw these dishes, would you come for brunch?
👇 Which new dish would you order first?
👇 Or tell me… what’s ONE brunch dish every great café should have?
We read every comment, and your feedback genuinely helps us create a better menu.
Let’s build a brunch menu that Perth actually wants. 🤍
09/07/2026
New treats have just landed at West Leederville! 🥐✨
If you love our classic Shio Pan, you have to try our new flavours:
🥥 Kaya (Coconut Jam) & Butter Shio Pan
🍫 Double Choc Shio Pan
Plus, we’ve also added:
🧀 Cream Cheese Pesto Twist
🧁 Seasonal Savoury Muffins
Freshly baked daily and available exclusively at our West Leederville store.
Which one’s calling your name? 👀👇
29/06/2026
Honest question...
Should a small business get the opportunity to fix a problem before receiving a one-star review?
As business owners, we know we’re not perfect.
We make mistakes.
Sometimes service is slower than expected.
Sometimes an order isn’t right.
Sometimes we simply have an off day.
When we know about it, we’ll always try our best to make it right.
But when a one-star review is left with no explanation, we lose the opportunity to learn what actually happened.
The review stays there.
Future customers see it.
But we never get the chance to improve the experience for that customer.
At the same time, I completely understand that customers have every right to leave an honest review if they genuinely had a bad experience.
So I’m genuinely curious...
👇 If you’ve had a bad experience at a small business, would you contact the owner first or go straight to Google?
👇 Business owners do you think google reviews have too much influence over small business?
And if you’ve ever visited us and enjoyed your experience, thank you. Every kind review, recommendation and word of mouth genuinely helps small businesses like ours more than you probably realise. 🤍
19/06/2026
Croff Bakehouse & Kitchen West Leederville
(18 Southport Street, West Leederville)
It has been a wild ride! Ready to serve! More new menus coming!
17/06/2026
One of the biggest surprises when opening a new store?
Not knowing whether you’ll be too quiet or too busy.
Most people worry about not having enough customers.
What nobody talks about is what happens when you get more customers than expected.
Suddenly you’re trying to:
🥐 make more products
👨🍳 roster more staff
📦 order more stock
☕ maintain service standards
😅 and somehow keep everything running smoothly
The first few weeks are all about learning.
For us, that meant adjusting production, changing rosters, refining systems and constantly reviewing how the team was coping.
One lesson we’ve learned over the years:
Good service is expensive.
Bad service is even more expensive.
Looking back, we definitely underestimated how busy our new flagship store would be.
It’s created challenges, but honestly, that’s a much better problem to have than an empty store.
For the business owners out there:
What surprised you most when you first opened your business?
14/06/2026
(APPLICATION CLOSED) We need people! Honestly anyone that work under pressure able to manage fast busy service and just love to be part of the team.
Apply via DM or email resume to [email protected]
02/06/2026
One of the biggest mistakes I see new cafe owners make?
Skipping the soft opening.
Even on our THIRD store, we’ve spent the last few days finding things that needed fixing before Grand Opening.
Not major issues.
The little operational things that only show up when real customers start walking through the door.
That’s exactly what a soft opening is for.
To test your systems.
To train your team.
To find the problems before your customers do 😭
It got me thinking…
For those who have opened a business before:
👇 Did you do a soft opening?
👇 What went wrong on your Grand Opening?
👇 What would you do differently if you had to do it all again?
After months of planning, building, baking and preparing, we’re finally almost there 🤍
📍 Croff Bakehouse West Leederville
☕ FREE coffee for the first 50 customers
Thursday & Friday
🥐 GRAND OPENING — Saturday
The first 100 customers who make any purchase will receive our limited-edition Matcha Mochi Strawberry Shio Pan 🍓🍵
We seriously can’t wait to welcome you into our new flagship home.
Who’s coming this weekend? 👀
Address
131 Barrack Street
Perth, WA
6000
To get to the location on Barrack Street, if travelling by public transport, take the train or bus to Perth station and then walk south towards Barrack Street. If driving, head towards the CBD and look for parking options along Barrack Street or nearby streets.
Opening Hours
| Monday |
7am - 2pm |
| Tuesday |
7am - 2pm |
| Wednesday |
7am - 2pm |
| Thursday |
7am - 2pm |
| Friday |
7am - 2pm |
| Saturday |
7:30am - 2pm |
| Sunday |
7:30am - 2pm |
Alerts
Be the first to know and let us send you an email when Croff Bakehouse posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
Croff Bakehouse, located in the heart of Perth CBD, is a must-visit for anyone who loves gourmet croissants, cakes, and pastries. This coffee shop is known as Perth's Best Croissanterie joint and serves specialty coffee that perfectly complements their delicious baked goods. The Barrack Street store is open on public holidays, making it a great spot to grab a quick bite while exploring the city.
Croff Bakehouse also offers special treats like the Durian Mille-Feuille, which features a buttery pastry base, luscious custard cream, velvety durian mousse, and topped with a delicate vanilla chantilly cream. Their Mother's Day cakes are made with the finest ingredients and lots of love, making them the perfect gift for any mom.
Overall, Croff Bakehouse is a fantastic spot to indulge in some sweet treats or grab a cup of coffee while exploring Perth's bustling CBD.
