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08/09/2026
A little colour for this week’s special. 🍋🦐
Agnolotti with lobster and prawn, served with lemon and dill salsa verde, cherry tomatoes and clams.
Bright, fresh flavours, plenty of seafood, and a plate that looks just as good as it tastes.
On as our weekly special at Acqua e Sale. ✨
06/09/2026
Your new craving might be on this week’s specials. 🔥
Fresh from the kitchen, full of flavour, and only here for a little while.
Come hungry, ask our team what’s on, and bring someone who’ll want a bite too. 👇
02/09/2026
At the Helm of Acqua e Sale: Fabio
For Fabio, Acqua e Sale has never been just a business.
Born in Piscinas, a small village on the southwest coast of Sardinia, he began studying hospitality at 13 and started his apprenticeship in the kitchen at just 14. From the hotels and restaurants of Costa Smeralda, his career eventually took him across Europe.
The places changed, but Fabio’s standards in the kitchen never did.
He cares deeply about the ingredients he works with, the flavour of every dish, and how it finally arrives at the table. Taste, detail and presentation are never afterthoughts. Much of what you see at Acqua e Sale comes from that almost stubborn attention to detail.
Acqua e Sale was built together with his wife, Ina.
It carries memories of Sardinia, years of experience gathered along the way, and their own idea of what an Italian restaurant should feel like. More than somewhere to eat, it is a place shaped by their life, their family and the kind of hospitality they believe in.
When Fabio steps away from the kitchen, you’ll often find him out on the water fishing. And beyond the restaurant, he is also a father to three daughters. His days are long and busy, but never too busy to make space for the people he loves most.
That might say more about Fabio than any chef title ever could. For him, food, family and hospitality have never been separate things. They are simply different parts of the same life. ❤️
30/08/2026
We cook with passion. You give it meaning.
Every plate starts in our kitchen, but what stays with us are your words, your visits and the moments you choose to spend here.
Reading your reviews reminds our whole team why the details matter.
Thank you for all the love and support, always. ❤️
26/08/2026
Oysters to start? Always a good idea. 🦪
Cold, clean and straight to the point, with lemon on the side and nothing getting in the way.
The kind of starter that wakes up the table and gets dinner moving in the right direction.
Order a round, settle in, and let the night begin.
23/08/2026
Without you, they’re just empty seats.
We create the space and serve quality food, but it’s you who bring it to life.
It comes alive with conversations, laughter, celebrations and the people sitting around the table.
Thank you for filling Acqua e Sale with life, night after night. ❤️
20/08/2026
A big round of applause for this incredible team. 👏❤️
For the people who bring so much passion to the food, the service, and every table at Acqua e Sale, they’ve done it again.
We were incredibly proud to be recognised at the 2026 WA Restaurant & Catering Hostplus Awards for Excellence, taking home two awards:
🏆 Pizza Restaurant
🏆 Casual Dining of the Year
Behind every award is a team that cares deeply about what they do, and we couldn’t be prouder of ours.
Thank you to everyone who has supported us, dined with us, and shared a table with us along the way.
A few moments from that special night. 🥂✨
18/08/2026
Seafood lovers, this pasta has your name on it.
Paccheri, tiger prawn and bottarga, full of rich seafood flavour and finished with dill stracciatella.
From the pan to the plate, this pasta special is one we’d make room for.
Available for a limited time only, don’t miss it.
Come hungry.
16/08/2026
Our current pizza special is seriously worth making room for.
Buffala, Wagyu bresaola, pomodorini and basilico, straight from our wood fired oven.
Simple ingredients, a combination that just works, and one of those specials you really don’t want to miss.
Try it while it’s here.
13/08/2026
Starter Special
A very good place to start.
Our 24 hour Grappa cured Tasmanian salmon is served with lemon and dill whipped mascarpone, green oil, orange segments and toasted bread.
Creamy, citrusy and full of flavour, with plenty going on in every bite.
11/08/2026
Pizza special, from the first stretch to the final touch. 🍕
Buffala, Wagyu bresaola, pomodorini e basilico, brought together with the heat of our wood fired oven.
Watching it come together is good.
Eating it is even better.
This one is seriously worth trying. Don’t let the week pass without it.
Available this week at Acqua e Sale.
09/08/2026
Seafood lovers, this pasta has your name on it.
Paccheri with artichoke purée, tiger prawn and bottarga, finished with dill stracciatella. Delizia Latticini
Rich, savoury and packed with seafood flavour, this is the kind of pasta that deserves your full attention.
Available for a limited time only, so don’t leave this one too late.
04/08/2026
Cannoli Pistacchio e Cioccolato 🍫
No matter how much pasta you have had tonight, leave a little room for this one.
Crisp Sicilian cannoli filled with rich pistachio cream and chocolate. Crunchy, creamy, sweet, and just a little dramatic.
It is not the kind of dessert that quietly disappears from memory. It arrives with personality, and it is absolutely worth saving space for.
Very worth it.
Address
391 Fitzgerald Street
Perth, WA
6006
Directions for reaching the restaurant located at Fitzgerald Street in Perth are as follows:
By Public Transport:
- Take any bus or train to Perth Station.
- From there, take Bus Route 15 towards North Beach.
- Get off at stop 'Fitzgerald St John St' and the restaurant will be within walking distance.
By Car:
- Head in a northerly direction on Wellington Street until you reach Fitzgerald Street.
- Turn right onto Fitzgerald St and continue driving until you pass through John St intersection.
- Look for parking spots on the side of the road near the restaurant.
Opening Hours
| Monday |
5pm - 9:30pm |
| Tuesday |
5pm - 9:30pm |
| Wednesday |
5pm - 9:30pm |
| Thursday |
5pm - 9:30pm |
| Friday |
5pm - 10pm |
| Saturday |
5pm - 10pm |
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What people say
Acqua e Sale is a must-visit Italian restaurant located on Fitzgerald Street in Perth. This authentic and modern Italian retreat offers a unique blend of flavors from southern Italy's Sardinian island, with tastes of the Mediterranean sea and salty mountains. The wood-fired pizza and homemade pasta dishes are especially noteworthy and will leave you craving for more.
The restaurant also offers seasonal specials, such as fresh truffle goodness and special pasta dishes made with the freshest ingredients straight out of the pond. The seafood dishes are particularly delicious and full of flavor.
Acqua e Sale is not just about great food; it also has a fun team that is passionate about Italian food and drinks. If you have experience working at a busy restaurant, you might want to consider joining their team.
Whether you're looking for a lovely date with your mom or celebrating a special occasion, Acqua e Sale has got you covered. They offer set menus for special days like Mother's Day, so be sure to check them out on their website.
Overall, Acqua e Sale is an excellent choice for anyone looking for an authentic Italian dining experience in Perth. With its unique blend of flavors, delicious food, and friendly staff, this restaurant is definitely worth visiting.
