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22/10/2026
Bottomless Dim Sum at Tonic + Ginger š„
Turn up the heat and end your week with a soulful feast of bold flavours, signature bites and free-flowing good times.
š„¢ Eight signature dishes, packed with punch
šø Two hours of bottomless cocktails + w**e
š§ Add something sweet to finish +$15pp
Boozy $89pp | Boozeless $65pp
Friday, Saturday + Sunday sittings from 11am
Bring your appetite. Bring your mates. This is one bottomless youāll want to do more than once.
Book now via theoldsynagogue.com.au/dimsum/
05/10/2026
MELBOURNE CUP AT TONIC + GINGER šš
Step into the Spring Carnival spirit with a gorgeous afternoon at Tonic + Ginger this Tuesday 3 November.
Dress in your finest cocktail attire and fascinators, then settle in for a long table lunch featuring a four-course Premium Feed Me Menu of share-style Southeast Asian cuisine, paired with a three-hour package of free-flowing beverages.
Festivities commence 11.30am until 2.30pm, with the race that stops the nation screened live noon.
Tonic + Ginger Spring Carnival Luncheon | $149pp
Whether youāre returning for another year or joining us for the first time, we recommend securing your table early. Reserve yours via theoldsynagogue.com.au/melbournecup/
02/10/2026
TONIC'S VEGAN EVENING IS ALMOST HEREš„¬ š„¢
Weāre counting down to our annual Vegan Evening next Thursday 15 October and with tables almost gone, nowās the time to secure yours.
Head Chef Don has prepared a one-night-only menu where nothing is quite as it seemsā¦ Expect familiar dishes reimagined entirely through plants, with bold flavours, unexpected textures and a little culinary trickery along the way.
Sittings from 5.30pm | $79pp
Final tables are available now.
Reserve your table https://www.sevenrooms.com/experiences/tonicandginger/tonic-s-vegan-evening-6311721432858624
23/09/2026
With the Dockers riding the Grand Final buzz, escape the crowds for a while and secure your table at Tonic + Ginger. Weāre open all long weekend, including Monday, serving lunch from 11.30am and dinner from 5.30pm.
Or make the extra day off count with Bottomless Dim Sum (Fri, Sat + Sun), where you'll enjoy eight signature dishes, bottomless cocktails + w**e over two hours.
Bookings encouraged via theoldsyangogue.com.au/tonic-ginger/
17/09/2026
Some occasions call for a longer table š„
Designed for sharing, our long-table dining brings everyone together over generous dishes, flowing drinks and plates made to pass around. From intimate gatherings to milestone celebrations and group dinners, gather your favourite people in the heart of Fremantle.
Raise a glass with us and make your reservation via theoldsynagogue.com.au/tonic-ginger/
09/09/2026
Our annual sell-out Vegan Evening returns to Tonic + Ginger for one night only this coming Thursday 15 October š„¬š„¢
Once again, weāre putting plant-based produce in the spotlight, proving just how much can be done with the humble ingredients of the seasonā¦
This year, expect the unexpected! Head Chef Donās menu plays with familiar dishes in entirely unfamiliar ways, transforming seasonal produce into plates that may have you questioning whatās really in front of you. A medley of bold flavour, surprising textures and a little culinary trickery, all layered with our signature Asian-infused spice!
Sittings from 5.30pm for $79pp, with reservations essential via https://sevn.ly/xgFohce0
Sample menu subject to change.
02/09/2026
EARLY DINING AT TONIC + GINGER š„¢
This spring, plan your pre-show dinner or make the most of the lighter evenings with our Early Dining Chefās Selection for $59pp. Enjoy a lighter take on our signature Feed Me experience, bringing together a selection of Tonic + Ginger favourites designed for an effortless start to your week.
Available for reservations between 5pm - 5.30pm, Monday - Wednesday, throughout September and October.
Early Dining Chefās Selection | $59pp
Available for a limited time only. Reservations recommended.
02/09/2026
EARLY DINING AT TONIC + GINGER š„¢
This spring, plan your pre-show dinner or make the most of the lighter evenings with our Early Dining Chefās Selection for $59pp. Enjoy a lighter take on our signature Feed Me experience, bringing together a selection of Tonic + Ginger favourites designed for an effortless start to your week.
Available for reservations between 5pm - 5.30pm, Monday - Wednesday, throughout September and October.
Early Dining Chefās Selection | $59pp
Available for a limited time only. Reservations recommended at theoldsyangogue.com.au/tonic-ginger/
11/08/2026
Fatherās Day at Tonic + Ginger š„¢š»
Gather the family and celebrate Dad at Tonic + Ginger this Fatherās Day. Settle in for our Premium Feed Me menu, curated especially for the occasion, with a generous selection of our favourite flavours, a few special dishes for the day + dessert to finish!
Lunch Sittings ~ From 11.30am (Premium Feed Me Menu only)
Dinner Sittings ~ From 5.30pm (Premium Feed Me Menu, Ć” la carte also available)
Fatherās Day Premium Feed Me Menu | $89pp
Reservations essential. Secure your table at https://sevn.ly/xkHNa2td
Images for illustrative purposes only.
Address
92 South Terrace
Fremantle, WA
6160
To reach the destination at South Terrace in Fremantle, you have a couple of options for transportation:
**Public Transport:**
1. **Train:** Take a train to Fremantle Station on the Mandurah Line. Once you arrive, exit the station and head south on Market Street towards South Terrace. Itās about a 10-minute walk.
2. **Bus:** Several bus routes service Fremantle. Check local schedules for routes that stop near South Terrace. From the bus stop, itās typically a short walk to your destination.
**Driving/Parking:**
1. If you're driving, head towards Fremantle via Stirling Highway or Leach Highway depending on your starting point.
2. Follow signs for Fremantle and look for parking options along South Terrace or nearby streets. There are both street parking and public car parks available in the area, but be mindful of time limits and fees.
Enjoy your visit!
Opening Hours
| Monday |
11:45am - 10pm |
| Tuesday |
11:45am - 10pm |
| Wednesday |
11:45am - 10pm |
| Thursday |
11:45am - 10pm |
| Friday |
11:45am - 11pm |
| Saturday |
11:45am - 11pm |
| Sunday |
11:45am - 10pm |
Alerts
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What people say
Tonic + Ginger, nestled in the historic 1902 Fremantle Synagogue, offers a delightful culinary experience that transports diners to Southeast Asia. The restaurant spans two unique levels, creating an inviting atmosphere that perfectly complements its vibrant menu.
Guests can embark on a flavorful journey with an extensive selection of dishes that highlight the rich diversity of Southeast Asian cuisine. The menu features a remarkable array of vegan and vegetarian options, ensuring thereās something for everyone to enjoy. Each dish is thoughtfully crafted to be shared, encouraging a communal dining experience under the warm glow of stylish pendant lighting.
The drink offerings at Tonic + Ginger are equally impressive, featuring a worldly wine list alongside a cocktail menu infused with Asian-inspired spices and flavors. This thoughtful pairing enhances the overall dining experience, making it one of Fremantle's most celebrated destinations.
Open seven days for lunch and dinner, Tonic + Ginger invites you to savor its exquisite offerings in a multi-award-winning setting. Reservations are highly encouraged to ensure you donāt miss out on this exceptional dining adventure in the heart of Freo!
