Recent social media posts
21/06/2026
On July 15th, 6HEAD Perth welcomes guests to an exclusive dinner hosted by Head Chef Calum Mackechnie. Presented in partnership with Truffle Kerfuffle and Cape Mentelle, the evening will feature a five-course menu dedicated to showcasing premium truffles in their finest form.
Set beside Elizabeth Quay, this one-night-only experience pairs exceptional cuisine with curated wines and signature 6HEAD hospitality.
Reservations are now open via the link in our bio.
19/06/2026
Our exclusive collaboration with longtime partners and brought together extraordinary Wagyu cuts paired with exceptional wines.
We are deeply grateful to everyone who joined us and made that night truly special.
Stay tuned for our next series of Chef Hosted tasting experiences with renowned partners and producers from our local food and wine industry.
16/06/2026
Gift and be gifted this EOFY.
Spend $300 or more on a 6HEAD e-gift voucher or Tomahawk Experience and receive a complimentary bottle of 2023 Wild Terra Shiraz to be enjoyed during your next visit.
Available via the link in our bio.
13/06/2026
A table feels different when it starts with charred octopus skewers arriving straight from the grill, seasonal vegetables, and Wagyu charcuterie beside a glass of red.
Our new winter starters turn every dinner into an occasion.
Reserve via the link in bio.
12/06/2026
Reliving an incredible evening of food, wine and great company in partnership with Yalumba for Tasting Australia.
A huge thank you to Yalumba for hosting us in their iconic Cooperage, and to Mayura Station for providing their exceptional Wagyu, which made the experience truly unforgettable.
Special thanks to Sean Hall and the entire 6HEAD team, whose expertise, skill and passion brought the experience to life and ensured every detail was executed to perfection.
The energy in the room was electric, and we're grateful to everyone who joined us and helped make the night such a success.
More extraordinary tasting experiences await, with some of the food and wine industry's most renowned partners.
11/06/2026
One night, five courses and one of the most celebrated ingredients of winter. Brought to you by 6HEAD, Truffle Kerfuffle and Cape Mentelle.
On July 15th, Head Chef Calum Mackechnie invites you to an exclusive Chef Hosted Dinner at 6HEAD Perth, overlooking Elizabeth Quay. This one-night-only event will feature a specially curated five-course menu showcasing premium truffles throughout the evening.
Guests can also elevate the experience with expertly matched Cape Mentelle wines selected to complement each course.
Seats are limited, so reserve your place via the link in our bio.
08/06/2026
Harbour lights reflecting across the table. A cold martini arriving at exactly the right moment.
In partnership with , our Vivid Sydney menu features three exclusive cocktails built around Grey Goose Altius Vodka: Classic Martini. Glacial Loma. Lemon Myrtle Drop.
Or classic Grey Goose Altius Vodka served neat.
Enhance your experience with an optional caviar pairing featuring Caspian Gem Baerii caviar, crème fraîche, and chives.
Reserve your table via the link in bio.
06/06/2026
Some partnerships deserve more than a bottle sent to the office.
If you spend $300 or more on a 6HEAD gift voucher or the Tomahawk Dining Experience, a bottle of 2023 Wild Terra Shiraz is included with your purchase.
Secure yours via the link in bio.
05/06/2026
On July 15th, join us at 6HEAD Perth for an exclusive evening dedicated to premium truffles against the striking backdrop of Elizabeth Quay, in partnership with Trufle Kerfuffle and Cape Mentelle.
For this occasion, Head Chef Calum Mackechnie has designed a five-course menu with truffles at centre paired with the most coveted ingredients worldwide. Each dish will be complemented with a curated selection of Cape Mentelle wines.
Secure your seat via the link in our bio.
04/06/2026
Texture and freshness define our signature Raw Bar experience.
Our selection includes Yellowfin Tuna, Kingfish, Appellation Oysters, carefully prepared tartares, and a wide range of Ars Italica and Black Pearl caviar.
Available at 6HEAD Sydney and Perth. Make your reservation via our link in bio.
05/06/2024
Our new winter menu now awaits you at 6HEAD. Prepare to be captivated by the new ingredients, flavours and aromas which launch today! Who would you like to share this dining experience with?
Address
Shop 1, Ground Floor, One The Esplanade
Perth, WA
6000
To get to One The Esplanade in Perth, you have a few options for public transport and driving/parking:
Public Transport:
1. Train: Take the train to Elizabeth Quay Station. From there, it's a short walk along the Swan River to One The Esplanade.
2. Bus: Several bus routes stop near One The Esplanade, including routes 950, 960, and 970. Check the Transperth website or app for specific bus schedules and stops.
Driving/Parking:
1. From the city center: Head west on St Georges Terrace, then turn left onto Barrack Street. Continue straight onto Riverside Drive until you reach One The Esplanade. There are several parking lots nearby where you can park your car.
2. From the north/south: Take Mitchell Freeway (State Route 2) and exit onto Riverside Drive. Continue along Riverside Drive until you reach One The Esplanade. Look for parking lots in the area.
Please note that these directions are provided for general guidance and may be subject to road closures or changes in public transport schedules. It's always a good idea to check for any updates before starting your journey.
Opening Hours
| Monday |
12pm - 9:30pm |
| Tuesday |
12pm - 9:30pm |
| Wednesday |
12pm - 9:30pm |
| Thursday |
12pm - 9:30pm |
| Friday |
12pm - 10:30pm |
| Saturday |
12pm - 10:30pm |
| Sunday |
12pm - 9:30pm |
Alerts
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What people say
6HEAD is a world-class restaurant that has recently opened its doors at Elizabeth Quay in Perth CBD. With careful planning and execution by experienced professionals, 6HEAD offers an iconic dining experience that is sure to impress.
The menu at 6HEAD boasts a handpicked selection of a la carte dishes, as well as set and sharing menu options for larger groups. From popular cuts of steak to delectable seafood and seasonal offerings, there is something to satisfy every palate. What sets 6HEAD apart is their commitment to simple and consistent cooking techniques that enhance the natural flavors of the ingredients, allowing them to shine.
Located at One The Esplanade, 6HEAD provides a stunning backdrop for creating lasting memories this summer. Whether you're looking for an intimate dinner for two or a gathering with friends and family, the ambiance and atmosphere at 6HEAD are second to none.
The attention to detail at 6HEAD is evident from the moment you step through the door. The staff are attentive and knowledgeable, ensuring that every aspect of your dining experience exceeds expectations. The service is prompt yet unobtrusive, allowing you to fully immerse yourself in the culinary delights on offer.
Overall, 6HEAD in Perth is a must-visit destination for food enthusiasts seeking an unforgettable dining experience. With its world-class cuisine, stunning location, and impeccable service, it's no wonder that 6HEAD has quickly become a favorite among locals and visitors alike.
