Recent social media posts
10/09/2026
Bottomless afternoons are calling. 🥂
Sit back, settle in and let us keep the good stuff flowing. Enjoy free flowing Cava, cocktails and craft b**r, with snacks taken care of by us.
✨Thursday to Sunday
✨Bookings from 12pm, last booking 1:45pm
✨$79pp alcoholic | $60pp non alcoholic
Round up your favourite people and make an afternoon of it.
05/09/2026
This Father’s Day, we’re bringing two extra dishes to the Bivouac table: Crispy Baharat Calamari and Tamarind & Date Glazed Beef Short Rib.
One crispy and full of spice, the other rich, tender and beautifully glazed. Which one are you ordering first? ✨
Available exclusively for Father’s Day. Book your table now.
🔗http://bivouac.com.au/bookings
02/09/2026
Father’s Day is just around the corner. 👀
Still making plans? Bring Dad to Bivouac for a relaxed meal together, featuring our Father’s Day specials, Crispy Baharat Calamari and Tamarind & Date Glazed Beef Short Rib, plus a complimentary house b**r or w**e for Dad.
Gather the family and book your table before the big day.
🔗https://bivouac.com.au/bookings
T&Cs apply.
30/08/2026
This Father’s Day, give Dad something he’ll really enjoy. 🍻
Every father dining with us will receive a COMPLIMENTARY house b**r or w**e, with Crispy Baharat Calamari and Tamarind & Date Glazed Beef Short Rib available as exclusive Father’s Day dishes.
Reserve your table at Bivouac.
🔗https://bivouac.com.au/bookings
📌T&Cs apply.
29/08/2026
A COMPLIMENTARY house b**r or w**e for Dad this Father’s Day. 👨🍷
Bring Dad to Bivouac and make a meal of it with two exclusive Father’s Day specials, Crispy Baharat Calamari for $26 and Tamarind & Date Glazed Beef Short Rib for $46.
Good food, a drink for Dad, and plenty of reason to gather around the table.
Book your Father’s Day table at Bivouac.
🔗https://bivouac.com.au/bookings
📌T&Cs apply.
27/08/2026
Some sandos deserve both hands.
Packed with thick pork belly, smoky glaze, creamy aioli, and crunchy pickles, this is one worth adding to your Flavours of Bivouac lineup.
Available Wednesdays & Thursdays.
3 for $29pp | 5 for $49pp.
26/08/2026
Treat Dad to our exclusive Father’s Day only dishes, specially designed by our head chef, using seasonal and local ingredients, inspired by the flavours of the Middle East and Mediterranean:
- Crispy Baharat Calamari - $26 (gf/nf): Sumac, za'atar, preserved lemon & toum
- Tamarind & Date Glazed Beef Short Rib - $46 (gfo/nfo): Arabic couscous, charred corn & garlic herbs buttered zhoug, pomegranate, duukah & fresh herbs
Every table booked for Father’s Day will receive a complimentary house b**r or w**e of choice.
Sunday, 6th September
T&C's apply. Bookings essential.
https://bivouac.com.au/bookings
25/08/2026
Jutsu Trend: Bivouac Canteen Edition ✨
20/08/2026
If tacos are on the table, these should be the ones.
Crispy fried chicken, vibrant toppings, and just the right kick from our chilli crisp make these a standout on the Flavours of Bivouac menu.
📌Available every Wednesday & Thursday.
19/08/2026
Our Baked Brie comes with hot black seed honey, walnut and green raisin agrodolce, plus crispy focaccia for dipping.
📌Available every Wednesday and Thursday as part of Flavours of Bivouac.
18/08/2026
Sweet piquillo peppers, creamy cashew crema, and a crunchy dukkha finish.
One of the dishes waiting for you on our Flavours of Bivouac menu, available every Wednesday and Thursday.
Book your table and see you tomorrow!
🔗https://bivouac.com.au/bookings
17/08/2026
Join us for FEED ME at $59pp, available every Wednesday & Thursday throughout August.
Expect generous plates, bold flavours and the relaxed Bivouac atmosphere you know and love. Leave ‘BIV20’ in your booking notes and we’ll take care of the rest.
📌In collaboration with Plateful Perth. T&Cs apply.
15/08/2026
Your early dinner plans just found a favourite.
Crispy Cauliflower, bold flavour, and the perfect start to the evening. Available from 5pm, Tuesday to Sunday.
Address
198 William Street
Perth, WA
6003
For those using public transport, take the train to Perth Station and switch to the Blue CAT Bus. Get off at the stop on William Street. For drivers, take the freeway and exit at the Northbridge exit. Find parking in one of the nearby parking lots or on-street parking spots.
Opening Hours
| Tuesday |
5pm - 9pm |
| Wednesday |
5pm - 9pm |
| Thursday |
12pm - 3pm |
|
5pm - 9pm |
| Friday |
12pm - 3pm |
|
5pm - 10pm |
| Saturday |
12pm - 3pm |
|
5pm - 10pm |
| Sunday |
12pm - 3pm |
|
5pm - 9pm |
Alerts
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What people say
Bivouac Canteen & Bar is a must-visit restaurant in Northbridge, Perth. The restaurant offers a unique blend of Middle Eastern and Mediterranean cuisine that will leave your taste buds wanting more. The menu is designed to cater to all types of diners, whether you want to share plates with friends or indulge in a substantial meal by yourself.
What sets Bivouac apart from other restaurants is their commitment to using free-range, organic, and local produce. This ensures that every dish served is fresh and bursting with flavor. The restaurant also boasts an impressive selection of fine wines and cheeky cocktails that perfectly complement the food.
The ambiance at Bivouac is warm and inviting, making it the perfect spot for a casual dinner with friends or a romantic date night. The staff are friendly and knowledgeable about the menu, ensuring that you have an unforgettable dining experience.
Overall, Bivouac Canteen & Bar is a fantastic addition to the Perth dining scene. With its delicious food, great drinks, and welcoming atmosphere, it's no wonder why this restaurant has become a favorite among locals and tourists alike.
