Recent social media posts
24/10/2026
Our next Exploring Series is just around the corner!
If you’re a fan of Forest Hill Vineyard like us, or enjoy w**e conversation and stories from the vineyard, join w**emaker Guy Lyons and Besk’s Trent Everitt on Wednesday, November 4 for a guided tasting of Forest Hill drops, including some of the very special and quite limited Block Series!
Tickets $35 including snacks.
Session 1: 6PM - 7PM
Session 2: 7:30PM - 8:30PM
Link in bio for tickets. Limited availability.
This event will be held in the Besk cellar, accessible by a flight of 15 stairs only.
23/10/2026
It’s Friday, the sun’s out and we’re celebrating World Ch*****ne Day! Start the weekend early with a glass (or two🥂) from the bar, or treat yourself to one of the beautiful bottles currently available Besk Bottleshop 🍾
Drink in or take-away, it’s up to you!
22/10/2026
Melbourne Cup lunch at Besk! 🥂
We’re putting on a $120pp set menu lunch, kicking off from 11am with a glass of sparkling on arrival.
Kingfish crudo, chilled king prawns, bang bang chicken and Black Angus sirloin are all on the menu, with the race live and loud on the screens and drinks flowing well into the afternoon.
Bringing the whole crew? Our cellar still has room for larger groups, so email [email protected] and we’ll get you sorted!
Besk Bottleshop will be open as usual, with regular bar service kicking off from 4pm.
20/10/2026
A reminder that the bar will be closing its doors this afternoon for our annual staff event 🧡
We’ll be back for regular service tomorrow 🥂
You can still pick up your favourites from the Besk Bottleshop from 12-8pm!
18/10/2026
BESK MATES 💛
Saturday October 31 | 12pm ‘til late
Free entry | Walk-ins only, no bookings.
Bring your mates. We’ll bring ours.
More details via the link in bio.
16/10/2026
Besk through your lens 🤌🏼
08/10/2026
BESK MATES IS BACK!
On Saturday October 31, our mates from NORTH 54 are taking over the kitchen!
Since leaving Besk, Bac Pham been serving up some of WA’s hottest Vietnamese, first at pop-ups across Perth and now from North 54’s permanent home in Leederville. We’re stoked to have him back in the kitchen with Tom for this one-off menu!
We’re bringing our Margaret River mates to the bar too. Josephine Perry from Josephine Perry will be pouring her minimal-intervention w**es and a special collab drop. Margaret River B**r Co. is taking over the taps, with Margaret River Spirits behind the bar and featured in our Vietnamese-inspired cocktails.
DJs on the decks from 12pm - late. Free entry. No bookings, walk-ins only.
It’s one for your best mates, with some of our best mates.
Besk Mates Ed.9 | Saturday October 31 | 12pm - late
More to come. Get the crew together!
02/10/2026
Knocking out this one for the weekend only.
Roasted pork knuckle, mustard honey, brussel sprout + tarragon slaw and pickles, loaded into a soft milk bun and dunked in dunkel b**r gravy.
Pork Knuckle Sandwich. Today, tomorrow + Sunday only.
On from 12pm ’til sold out, and we reckon these won’t hang around. Get in early, grab a few mates and make a lunch of it.
Bookings recommended! Hit the link in bio to secure your table.
02/10/2026
TODAY 💥 3 Taps of world class haze, representing terroir in hop farming and excellence in brewing.
Garage Project 🤝 Trillium Brewing Company
Sunrise, Yakima and Màtakitaki side by side off the wood.
One keg of each, these absolutely won’t last long,
See you for lunch soon!
29/09/2026
This week we’re living for the sun and lining up a few extra taps in celebration of this year’s Oktoberfest.
Ayinger was established in a small village south-east of Munich in 1878. Their b**rs are considered the benchmarks for the Bavarian styles they brew. We’re lucky to get a little shipped all the way to WA once a year and we’re even luckier to be pouring some of their best off the wood.
On Tap:
Helles L***r, Pils, Brauweisse, Urweisse, Dunkel &Doppelbock
In the Shop:
Pils, Jahrhundertbier, Kellerbier, Fruhlingsbier & Doppelbock
AND… while stocks last buy any mixed 6 German bottles to receive one of these gorgeous Ayinger handles to take home with you.
Próst
25/09/2026
Did someone say 17 taps of Mountain Culture B**r Co?!
We’re pouring some insane colabs from breweries all over the country (and the world) as well as Australia’s 4 time favourite b**r, “Status Quo”.
Plus their award winning core range and tap room exclusive Helles L***r!
Batch one of their highly prized collaboration with Bottle Logic (we’ve been holding onto this one) and the final release of their Colab Gueze style wild ale with Wildflower.
and… takeaway’s available from Besk Bottleshop
Here all long weekend!
Address
264 Railway Parade
West Leederville, WA
6007
**Travel Directions to Railway Parade, Perth**
**Public Transport:**
1. **Train:** Take a train to the nearest station, which is East Perth Station. From there, exit the station and walk towards Railway Parade. It’s approximately a 10-15 minute walk.
2. **Bus:** Check local bus routes that service the area; several buses run along major roads close to Railway Parade. Alight at the nearest stop and walk to your destination.
**Driving/Parking:**
1. If you’re driving, head towards Railway Parade via major roads such as Graham Farmer Freeway or Great Eastern Highway.
2. Look for available street parking in the vicinity or consider nearby parking facilities. Be mindful of parking restrictions and fees that may apply.
Make sure to check real-time public transport schedules and traffic conditions for a smoother journey!
Opening Hours
| Monday |
4pm - 10pm |
| Tuesday |
4pm - 10pm |
| Wednesday |
4pm - 10pm |
| Thursday |
12pm - 10pm |
| Friday |
12pm - 12am |
| Saturday |
12pm - 12am |
| Sunday |
12pm - 10pm |
Alerts
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What people say
Besk on Railway Parade in Perth is a delightful destination for those seeking a vibrant pub and bar experience. The atmosphere is warm and inviting, making it the perfect spot to unwind with friends or enjoy a cozy meal.
One of the standout offerings at Besk is their traditional Sunday Roast, which has quickly become a beloved centerpiece of their winter menu. This hearty dish features succulent roast meat served alongside crispy roast potatoes, sweet maple carrots, fluffy Yorkshire pudding, and generous amounts of rich gravy. It's designed for sharing, making it an ideal choice for gatherings. Reservations are recommended to ensure you don’t miss out on this comforting feast.
For steak lovers, Besk's Monday Steak Night is not to be missed. Indulge in a perfectly cooked beef skirt steak paired with frites and a zesty tarragon & mustard sauce, all for just $30. Plus, enjoy the added bonus of free corkage on your favorite drink—making it an excellent opportunity to savor your preferred wine or beverage without any extra cost.
Wine enthusiasts will also appreciate Besk's dedication to education and exploration through their wine classes. Led by sommelier Trent Everitt, these sessions focus on popular varietals like Malbec, allowing participants to taste different styles from around the world while enhancing their wine knowledge in a relaxed setting.
With its diverse menu and engaging events, Besk offers something for everyone—whether you're looking for a hearty meal or an enjoyable evening out with friends.
