Recent social media posts
25/06/2026
Proof that good things come in small packages.
Smoked Pemberton trout rillette, pickled shallot, fresh dill and rye crisp.
One bite. Plenty to talk about.
Media Description: Canape -Smoked Pemberton trout rillette on rye crisp, pickled shallot, fresh dill
22/06/2026
The perfect slider doesn't exi...
Hot honey chicken, soft milk bun, and just enough heat to keep you coming back for another.
And another.
And another.
Media Description: hot honey chicken sliders
20/06/2026
THE BEST THING THAT'S BEEN UNDER YOUR WINDSCREEN ALL YEAR.
18/06/2026
You can only pick one.
What's making it onto your plate?
10/06/2026
Perth weather keeps us humble.
Fortunately, contingency plans, experienced event managers and guests finding the bar within 30 seconds have proven significantly more reliable.
28/05/2026
Cocktail hour, but make it dangerous.
Scallops dressed properly.
Steak sangas doing the most.
Arancini that never made it past one lap of the room.
And that Korean fried chicken… yeah, it didn’t stand a chance.
Then the sashimi & oyster bar quietly stole the show.
Fresh slices, cold pours, a little ponzu moment, a little mignonette situation…
all happening right in front of you.
This is what we mean when we say it’s more than just food.
It’s movement. It’s energy. It’s “go back for one more” five times.
Shared, passed, hovered over… gone.
Photos:
25/05/2026
We asked our staff to describe ULTIMO in one word…
Every single person gave a completely different response, yet somehow, they all make perfect sense 😂
21/05/2026
Napkins in the air, drinks flowing, guests fully in their moment because everything else is handled. The food lands, the service glides, and suddenly the whole night has a pulse to it.
You don’t just host the event, you actually get to be in it. And that’s where it hits different.
19/05/2026
Ultimo presents La Fiesta at Ozone Reserve.
A bold, high-energy end-of-year celebration, fully inclusive, expertly produced, and built at scale.
From immersive styling and roaming performers to festival-style food and flowing drinks, every element is designed to keep the energy high and the night moving.
You bring the people.
We bring everything else.
20 Nov – 12 Dec 2026
500 – 1,500+ guests
All-inclusive. All-out.
09/05/2026
We had in for a tasting…
and suddenly everyone was very available.
Soft. Creamy.
Melt-in-your-mouth kind of good.
Galleria Burrata, you’ve outdone yourselves.
We’re still thinking about it....
Address
Claremont Showgrounds, Lou Giglia Pavilion, Ashton Avenue
Perth, WA
6010
To reach Ashton Avenue in Perth, there are a variety of options for public transport. If you're coming from the city center, you can catch a bus from the Wellington Street Bus Station that will take you directly to the avenue. Alternatively, you can take the train to Claremont Station and then walk or take a short taxi ride to Ashton Avenue.
If you're driving, there is street parking available on Ashton Avenue and surrounding streets. However, it's important to check for any parking restrictions before leaving your car. It's also possible to park in nearby parking lots or garages for an hourly fee.
Overall, whether you're taking public transport or driving yourself, getting to Ashton Avenue should be relatively easy and convenient.
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What people say
Ultimo Catering & Events is a full-service catering company located on Ashton Avenue in Perth. With over 21 years of experience, Ultimo has established itself as the most trusted caterer for both corporate events and private functions in Perth. The focus of Ultimo is always on quality food, executed to perfection and served with finesse.
The team at Ultimo Catering & Events goes above and beyond to make every event memorable. Their friendly staff never hesitate to help make your function unforgettable. They recently invited children to visit their commercial kitchen for a day of cooking fun, where they learned important kitchen safety skills in a fun inclusive environment. The mini ‘chefs in training’ practiced how to make pasta from scratch, along with homemade chicken nuggets and hand-cut chips - and enjoyed all their hard work in a family-style meal.
Ultimo Catering & Events also offers innovative and modern catering experiences that are sure to impress guests. Adorable mini ice creams were the perfect themed dessert canape for 'Carnival Funtasia'. They also have exciting upcoming events such as 'Tokyo Nights' at Ozone Reserve from 24 Nov – 16 Dec 2023.
Overall, Ultimo Catering & Events is an exceptional caterer that delivers quality food and unforgettable experiences. Their commitment to excellence makes them stand out as one of the best catering companies in Perth.