Recent social media posts
10/05/2026
We wish all the mums and carers a wonderful Mothers’ Day. Thank you for everything you do, & sacrifices you make to care for the little humans in your life.
Thank you especially to the mums of all the Miller + Baker staff. You have done an amazing job raising such exceptionally kind and wonderful individuals. ❤️❤️❤️
04/05/2026
Sometimes we’re asked why our croissants aren’t as big or uniform as others.
A big part of that comes down to what’s in the dough.
Many bakeries use bread improvers. These are blends of ingredients designed to:
• increase volume
• improve consistency
• speed up production
• strengthen dough
They often include things like emulsifiers, enzymes and additives (sometimes listed as E numbers rather than names).
They do a job, and they’re widely used.
We’ve chosen not to use them.
Instead, we rely on:
• time
• fermentation
• good butter
• freshly milled flour
It means our croissants can be a little less uniform.
Sometimes a bit smaller.
Sometimes a bit wilder.
But they’re made from a short list of ingredients we know and trust and exactly why we think the are the best😊🥐
02/05/2026
here for another weekend out strawberry sandos🍰🍓
01/05/2026
Need a reason to brave the cold mornings this weekend?
1. First stop, Miller + Baker, where the ovens are blazing + the smiles are warm.
- sip hot spiced chai
- taste warm + sticky cardamom buns
- wrap your arms around a hot, toasty sourdough, straight from the oven (be early!)
2. Head next door, to The Mill Room Mercantile, full of thoughtfully designed home goods to add warmth & cosiness to any space.
- soft woollen throws + recycled wool cushions
- natural fibre Japanese socks
- traditional Australian millet brooms
- old style lights with a modern twist
3. Take a walk around the neighbourhood and enjoy the morning sunshine.
That’s your three point morning plan - Happy Weekend!
30/04/2026
Our new apple miso caramel buns!!!!🤩
28/04/2026
our baguettes made from fresh stoneground flour leyain and dry yeast, toasted bran, salt and water🥖🥖
available every day!!!
23/04/2026
Our freshly baked Anzac biscuits are available this weekend. The perfect way to honour tradition, remembrance and share something special this Anzac Day🧡
23/04/2026
Our freshly baked Anzac biscuits will be available this weekend. The perfect way to honour tradition, remembrance and share something special this weekend🧡
23/04/2026
Our freshly baked Anzac biscuits are available this weekend, the perfect way to honour tradition, remembrance and share something special this Anzac Day🧡
20/04/2026
You’ll have to forgive us if we are all sad this week because tomorrow is last shift at M&B🥺
If you’ve visited the cafe in the last year there’s a high chance you’ve crossed paths with Lily.
She has poured her heart into M&B, always greeting customers with a smile, amazing at leading the cafe on our busiest days and even consistently showing up to lead our run club even on her days off!
Her kind, caring, bubbly personality is infectious and she will be massively missed by everyone.
We wish her the best of luck with her speech pathology masters degree! Thank you for choosing to spend your time in Perth with us! And just remember Lils you’ll always have a home here at M&B🫶🏼🫶🏼
If you’re around tomorrow be sure to pop in and say your goodbyes😢
Address
6b 236 Lake Street
Perth, WA
6000
To get to the café located at 236 Lake Street in Perth, you can take the train or bus and get off at the nearby station. Alternatively, if you are driving, there is street parking available along Lake Street. Please note that parking restrictions may apply during certain times of the day or week, so be sure to check any signage before leaving your car.
Opening Hours
| Monday |
6:30am - 2pm |
| Tuesday |
6:30am - 2pm |
| Wednesday |
6:30am - 2pm |
| Thursday |
6:30am - 2pm |
| Friday |
6:30am - 2pm |
| Saturday |
6:30am - 2pm |
| Sunday |
7am - 1pm |
Alerts
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What people say
Miller and Baker is a must-visit for anyone looking for freshly baked sourdough and pastries in Perth. This unique urban bakery and mill house offers a wide range of delicious treats, from their signature sourdough bread to their mouth-watering pizzas topped with fresh housemade soft cheese. Their olive sourdough is a particular favorite among regulars, but they always have something new and exciting on the menu. Miller and Baker also offer DIY pizza bases for those who want to try their hand at making their own pizza at home. The staff are friendly and knowledgeable, and the atmosphere is cozy and welcoming. Whether you're stopping by for a quick coffee or settling in for a leisurely brunch, Miller and Baker is sure to delight your taste buds.
