Louis Boeglin Pâtisserie
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Louis Boeglin Pâtisserie, located in Perth, is a dessert shop and dessert restaurant run by Pastry Chef Louis Boeglin, who has trained under renowned chefs from Michelin 3 Star restaurants across Europe and developed a mastery of flavors. Offering an extensive variety of cakes and delicacies with exquisite taste, this shop is a must-visit for anyone with a sweet tooth.
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Address
3/94 Rokeby Road
Subiaco, WA
6008
Here are the travel directions for the dessert shop and dessert restaurant located at Bagot Road in Perth:
Option 1: Public Transport
Take a train or bus to the Subiaco Train Station. From there, walk east on Roberts Road towards Bagot Road. Turn left onto Bagot Road and walk until you reach your destination.
Option 2: Driving/Parking
From Perth CBD, head west on Wellington Street towards Havelock Street. Turn right onto Thomas Street and then turn left onto Hay Street. Continue on Hay Street until you reach Bagot Road and turn right. There is street parking available near the destination, as well as several paid parking lots nearby.
Opening Hours
| Tuesday | 8am - 4pm |
| Wednesday | 8am - 4pm |
| Thursday | 8am - 4pm |
| Friday | 8am - 4pm |
| Saturday | 8am - 4pm |
| Sunday | 8am - 4pm |
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What people say
Louis Boeglin Pâtisserie is a dessert shop and restaurant in Subiaco that offers an exceptional selection of cakes and delicacies. The pastry chef, Louis Boeglin, has an impressive background having trained with renowned chefs in Europe, including Michelin 3 Star restaurants. His training has instilled in him the values of discipline, attention to detail, and ongoing innovation which are evident in the exquisite taste of his creations.
The patisserie offers a wide range of desserts that are sure to satisfy any sweet tooth. From classic French pastries like croissants and macarons to decadent cakes and tarts, each item is made with the utmost care and attention to detail. The flavors are perfectly balanced, making each bite a delightful experience.
What sets Louis Boeglin Pâtisserie apart from other dessert shops is the mastery of flavors that Louis has developed over the years. He has honed his techniques to create desserts that not only look beautiful but taste amazing as well. Whether you're looking for something sweet to enjoy with your coffee or an indulgent treat for a special occasion, Louis Boeglin Pâtisserie has something for everyone.
Overall, Louis Boeglin Pâtisserie is a must-visit destination for anyone who appreciates high-quality desserts. With its exceptional selection of cakes and pastries made by a talented pastry chef with an impressive background, it's no wonder why this dessert shop and restaurant is so highly regarded in Subiaco.