Recent social media posts
24/10/2026
Soon new entry from God’s Hill in Barossa valley 🤗 with a family cantina from Felice Scalzi that keeps a great w**e making tradition from Avellino, Cantina Scalzi makes one of the greatest Aglianico wich is one of southern Italy’s great red w**e grapes, often called the “Barolo of the South” for its firm tannins, high acidity, and serious aging potential.
Thank you Mr Scalzi 💪🏻
11/10/2026
In the memories of 2006, we make a special pizza Italy-France! Where the French ingredient is certified creamy and nutty French raclette cheese together with meat in three section: DOP San Daniele prosciutto, house cherry wood smoked guanciale, cacciatore salame, sliced potatoes, rosemary and mozzarella cheese.
25/09/2026
New Pizza Special at Amore Mio! Wagyu Bresaola and fresh Burrata❤️ served with rocket, cherry tomatoes, fior di latte mozzarella, DOP Parmesan cheese and certified cold pressed extra virgin olive oil. Come and try this delicious pizza🍕
19/09/2026
We’re growing our team at Amore Mio and we’re looking for an experienced waiter or waitress to join us on the floor!
We’re after someone who brings good energy to the table — warm, friendly, confident, and genuinely enjoys looking after people. If you’re someone who knows your way around a busy floor and takes pride in giving great service, we’d love to meet you!
• Evening and weekend shifts
We’re looking for someone who:
• Has previous experience working on the floor
• Is confident taking orders and providing great customer service
• Is reliable, organised, and a team player
• Has a positive attitude and works well in a busy environment
• Speaks English (Italian is a plus!)
Sound like you? Send us a message 0405 012 121 or drop into the restaurant — we’d love to have a chat!
16/09/2026
A True taste of Tuscany. Our Fiorentina steak, thick-cut, beautiful charred and cooked to perfection, just the way it should be. Tender, juicy and made to be shared (if you are feeling generous 😉). Come and experience a little piece of Florence at our table!
21/08/2026
A taste of Mediterranean coast, our new Barramundi Isolana. It features pan-seared and then roasted local barramundi baked with thinly sliced potatoes, roasted tomatoes, zucchini, capers and olives in a evoo, white w**e, garlic and fresh herb sauce. Come and try it, reserve your table today!
07/08/2026
Permanent addition to our menu: slow-roasted Porchetta, cooked until perfectly tender with beautiful crisp crackling, finished with a delicate hint of balsamic vinegar and served with grilled herbs-roasted potatoes. And in the next video, you’ll get a little behind-the-scenes look at the making of the Porchetta and another one of our new menu staples: Margaret River Black Angus Eye Fillet, served with a black truffle and porcini cream and sautéed vegetables. Book a table, come and try these delicious new dishes!
24/07/2026
Fiorentina steak at Amore Mio❤️
Two beautiful cuts, fresh off the block and ready for the grill. Thick, bone-in, perfectly marbled and cooked to bring out every bit of flavour.
Behind the scenes? That’s the smile that comes from knowing great meat when you see it.
Come taste what real Fiorentina should be like! Book your table now!
17/07/2026
Truffle & San Daniele Crostini, Tuscany tradition!
House baked crusty bread topped with a rich, velvety Tuscan liver parfait, aromatic black truffle and elegantly draped DOP SAN Daniele Prosciutto. The ultimate Italian indulgence.
Book a table to try this incredible dish.
11/07/2026
Big jobs need big steaks. Sorry vegans, this one’s not for you…but for our plumber & team, we still love you!
Donatello Gentile
04/07/2026
This isn’t just truffle pasta. 🖤
Beneath those tortellini lies a filling you wouldn’t expect: creamy truffle stracciatella, wrapped in thin pasta and tossed in truffle butter.
And that green base? It’s not just decoration.
You’ll have to taste it to believe it. 🍽️
Truffle tortellini filled with creamy truffle stracciatella, tossed in truffle butter, served over a green sauce, finished with shaved truffle and DOP Parmigiano Reggiano.
📍 Book your table and enjoy an evening full of authentic Italian vibes, rich flavors, and unforgettable atmosphere. Link in bio to reserve. 🇮🇹✨
Address
277 Guildford Road
Perth, WA
6051
To get to the Italian restaurant and pizza place on Guildford Road in Perth, you can take the Swan Valley Explorer bus route 335 or bus route 36 and get off at stop Guildford Rd Before Helena St or Helena St After Belmont Ave. Alternatively, you can drive there and park in the nearby street parking spots or in the car park on Helena Street.
Opening Hours
| Tuesday |
5pm - 9pm |
| Wednesday |
5pm - 9pm |
| Thursday |
5pm - 9pm |
| Friday |
12pm - 10pm |
| Saturday |
12pm - 10pm |
| Sunday |
12pm - 9pm |
Alerts
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What people say
Italian restaurants are known for their fine ingredients and love for cooking, and Pizzeria Amore Mio on Guildford Road in Perth is no exception. This Italian restaurant and pizza place offers a warm welcome to all its customers, with the option of BYO licensed and take away.
One of the standout dishes at Pizzeria Amore Mio is the new special pasta dish, Pappardelle alla San Daniele. Made with homemade fresh egg pappardelle, DOP San Daniele Riserva, mascarpone cream cheese, and poppyseeds, this dish is sure to impress any pasta lover.
In addition to their delicious food offerings, Pizzeria Amore Mio also takes pride in serving a group of athletes who received an organ transplant and traveled the world to compete full of strength and life. This act of gratitude reminds us all that sometimes we need to donate in life as well.
Overall, Pizzeria Amore Mio is a must-visit Italian restaurant in Perth for anyone looking for quality ingredients cooked with love.
