Recent social media posts
23/06/2026
Have you tried Gnocchi Tuesdays yet?
Every Tuesday lunch, $29.90 gets you a bowl of house-made gnocchi and a glass of wine. Three ways to order:
🍝 Slow cooked lamb with peas and braisage
🍄 Chicken mushroom and truffle
🍅 Tomato primavera
It makes for the best kind of Tuesday 🕺
20/06/2026
FOOTY FANS, THIS ONE’S FOR YOU 👇
Two Fremantle Dockers players are heading to 300 Acres this July!
Join Josh Treacy and Patrick Voss for a special meet and greet event. Grab a photo, enjoy a great night out with fellow footy fans and get up close with two of the AFL’s most exciting young players.
📅 Friday 10th July
⏰ 7pm to 9pm
📍 300 Acres | Ambrose Estate
🎟 Entry $30pp
👦 Under 15s free with a paying parent or guardian
🍽 Optional buffet dinner available for $35pp
Tickets are limited and bookings are essential!
https://ambroseestate.functiontracker.com/registration/v4/198716430882340
18/06/2026
Fall-off-the-bone pork ribs, sticky Bourbon BBQ wings, crispy chips and a cold glass of Idlewild wine 🍖
This is what Thursday nights were made for.
Our Pork Ribs Thursday special is one you don't want to miss.
Get in, get comfortable and let us take care of the rest. Every Thursday. Book your table via the link in bio before it fills up!
16/06/2026
The Pumpkin, Feta and Spinach Frittata has been a breakfast favourite for a reason 🧡
Served with a spinach and walnut salad, and pair it with one of our coffees.... you might just make it through the weekend. This is what Saturday mornings are made for 🍳
13/06/2026
The kind of spot that makes you wonder why you didn’t try it sooner 😉
Tucked away in Perth’s northern suburbs, the playground wins over the kids, the golf wins over the dads, the food wins over the mums, and the drinks take care of everyone else.
So... what's your plans this weekend?
09/06/2026
Have you tried our Gnocchi Tuesdays yet? Because $29.90 for a bowl of house-made gnocchi and a glass of wine on a Tuesday is frankly the best decision you will make all week. Three flavours, all of them worth coming back for:
🍝 Slow cooked lamb with peas and braisage
🍄 Chicken mushroom and truffle
🍅 Tomato primavera
Every Tuesday at 300 Acres. Link in bio to book 🍷
08/06/2026
Our Jaffle Special is back doing what it does best… warming people up on a cold night 🥪🍺
Every Monday & Tuesday from 5pm, enjoy a golden, toasted jaffle served with sweet potato and beetroot chips for just $14.90.
The fillings change daily, so there’s always a new excuse to come back. Add an ice-cold beer and you’ve got the perfect cure for those chilly Perth evenings.
05/06/2026
A little heads up from us 📣
The restaurant space as you know it will be closing from 20th July for a short while as we undergo some exciting renovations. Stay tuned we will be sharing more details soon on what we have planned and what we will be offering during the closure. But don't worry there will still be plenty of food and beverage options available!
Watch this space for more info 👀
03/06/2026
We weren’t planning on playing favourites… but this Chocolate Pistachio Kataifi is making it very difficult 🤤
Our specials menu is packed with some seriously good dishes this week, from King Prawns to Grilled Barramundi, finishing a dessert everyone has been talking about!
These dishes won’t be sticking around for long, and judging by the number heading out of the kitchen, they’re proving pretty popular already. If one has caught your eye, we’d suggest making plans sooner rather than later 😉
02/06/2026
Your weekly dinner plans just wrote themselves 🍷
📅 Monday and Tuesday from 5pm - Jaffle of the Day served golden and crisp with sweet potato and beetroot chips for $14.90
📅 Tuesday - pillowy gnocchi and a glass of wine for $29.90, three flavours to choose from
📅 Wednesday nights - a 300g Kilcoy steak with beetroot salad, crispy chips and a glass of wine for $36
📅 Thursday nights - half rack of pork ribs, six Bourbon BBQ wings and a glass of Idlewild wine for $36
Pick a special, pull up a chair and let us take Monday to Thursday from forgettable to something worth showing up for🕺
Address
300 Acres Restaurant And Bar, 200 The Boulevard
Perth, WA
6019
To reach The Boulevard in Perth, here are your travel options:
**Public Transport:**
1. **Train:** Take a train to the nearest station, which is Claremont Station. From there, you can catch a bus or take a short taxi ride to The Boulevard.
2. **Bus:** Several bus routes service the area. Check local bus schedules for routes that stop at The Boulevard or nearby stops.
**Driving/Parking:**
1. If you're driving, head towards The Boulevard via Stirling Highway or other main roads leading into Claremont.
2. There is parking available on-site, but it can fill up quickly during peak hours. Look for designated parking areas and be mindful of any time restrictions.
Make sure to check traffic conditions and public transport schedules before you head out!
Opening Hours
| Monday |
10am - 5pm |
| Tuesday |
10am - 5pm |
| Wednesday |
10am - 9pm |
| Thursday |
10am - 9pm |
| Friday |
10am - 9pm |
| Saturday |
8am - 9pm |
| Sunday |
8am - 9pm |
Alerts
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What people say
Nestled on The Boulevard in Perth, 300 Acres Restaurant and Bar offers a delightful dining experience that combines stunning views with exceptional cuisine. Overlooking a picturesque golf course and a vibrant kids' playground, this venue is perfect for relaxing lunches or evening gatherings with family and friends.
The restaurant prides itself on serving beautiful Australian cuisine, complemented by an extensive wine list that caters to all tastes. Whether you're enjoying a casual meal or celebrating a special occasion, the attentive service ensures that every visit is memorable.
For those looking to add a bit of fun to their outing, 300 Acres features an award-winning mini golf course, making it an ideal spot for group bookings or family outings. With its inviting atmosphere and scenic surroundings, it's no wonder that 300 Acres has become a favorite destination for locals and visitors alike. Be sure to book your table in advance through their website to secure your spot at this charming establishment!
