Recent social media posts
25/06/2026
Created for you,
Our winter warmers specials to warm you up!
BOOKINGS ARE ESSENTIAL
Contact our friendly staff at the restaurant and we will help you with your booking
- 9377 7733
Or alternatively you may also book online
- www.pinelliwines.com
23/06/2026
A sold out event with 120 pax - fantastic night - well
Done team
A big thank you to Pinelli Wines, Black Swan Wines, Basile Imports for their generous donations.
Thank you everyone that supported the Culinary Team a total of $11,100 was raised on the night.
A night to remember.
The Western Australian O’Brien Culinary Academy team came together once again at our Pinelli Estate Fundraising Dinner on the 22nd, showcasing the passion, professionalism and teamwork that defines our journey to the Culinary World Cup in Luxembourg.
Every plate served, every smile shared and every guest supported brings us one step closer to representing Western Australia on the world stage.
A huge thank you to everyone who joined us, our mentors, volunteers, sponsors and supporters. We couldn’t do it without you. 💙💛
Together, we’re building the future of WA’s young chefs.
23/06/2026
What a fantastic night
21/06/2026
Where legends are forged.
Last Monday night at Pinelli Estate, it wasn’t just about the food on the plate. It was about the hours of preparation, the teamwork, the mentoring, and the commitment to a shared goal.
Every service, every practice session, every challenge helps shape the next generation of chefs as we continue our journey towards the Culinary World Cup in Luxembourg.
A huge thank you to everyone who joined us, supported the fundraiser, and believed in our young chefs. Your support helps turn ambition into opportunity.
Thank you to Pinelli Estate Wines, Off The Vine Distributors, Lucas Family and all our sponsors.
$6000 was raised for the team.
The road to Luxembourg continues.
THANK YOU
21/06/2026
SOLD OUT EVENT
🍽️ ONE NIGHT TO GO! 🍽️
Tomorrow night, our WA O’Brien Culinary Academy team proudly presents a Taste of Western Australia as we continue our Road to Luxembourg 2026.
Our talented young chefs have designed a menu that celebrates premium WA produce while showcasing the skills they’ll take to the Culinary World Cup.
On the Menu:
✨ Entrée
Cured Kingfish with wattleseed, coriander seed, fennel seed, parsley emulsion & dill oil.
🥩 Main
Grass Fed Free Range Scotch Fillet with a herb crumb, paired with Wagyu Rump Cap, roast garlic potato, braised cabbage roll, chai & honey glazed purple carrots, and apple wine glaze.
🍓 Dessert
WA Style Pavlova celebrating the flavours and produce of Western Australia.
A huge thank you to our incredible sponsors, producers, volunteers and everyone attending. Your support is helping our team represent Western Australia on the world stage in Luxembourg. 🇦🇺🌍
See you tomorrow night at Pinelli Estate!
18/06/2026
https://www.facebook.com/share/p/1KbgwSQL3f/?
Last night at Pinelli Estate, it wasn’t just about the food.
It was about teamwork, mentorship, learning, and a group of passionate chefs coming together with a shared goal.
Every plate that left the pass represented hours of preparation, dedication, and a commitment to developing the next generation of culinary talent.
A huge thank you to everyone who attended, supported, and helped make the evening a success. Your support is helping our young chefs continue their journey on the Road to Luxembourg.
The future of Western Australian cuisine is bright. 🔥👨🍳👩🍳
17/06/2026
Thanks Channel 7 for visiting today off the back of a successful fundraiser on Monday night to send our chef Kyle Victoriano and the team to Luxembourg to represent Australia at the Culinary World Championships.
Kyle and his lecturer Peter raised awareness of the fabulous food scene here in the Swan Valley and the efforts of the team. Tune in tonight at 6pm!!
15/06/2026
Our culinary team of chefs are preparing for this evening
14/06/2026
Not only do we have a great view our food and Estate wines are amazing
Tables still available with some great specials
13/06/2026
Bookings are limited for both evenings
15th and 22nd June
Book online on our website
11/06/2026
Address
114 Benara Road
Perth, WA
6055
To reach the location on Benara Road in Perth, you have the following options:
Public Transport:
1. Take a train to Bassendean Station.
2. From Bassendean Station, catch bus number 955 towards Morley Bus Station.
3. Get off at the stop near Benara Road.
4. Walk along Benara Road until you reach your destination.
Driving/Parking:
1. If you are driving from Perth CBD, head northeast on State Route 51 (Tonkin Highway).
2. Take the exit onto Reid Highway heading east.
3. Continue on Reid Highway until you reach Beechboro Road North.
4. Turn left onto Beechboro Road North and continue straight.
5. At the roundabout, take the second exit to stay on Beechboro Road North.
6. Continue straight until you reach Benara Road.
7. Turn right onto Benara Road and drive until you find parking near your destination.
Please note that these directions are provided without mentioning any specific establishment or business name.
Opening Hours
| Wednesday |
11:30am - 3:30pm |
| Thursday |
11:30am - 3:30pm |
| Friday |
11:30am - 3:30pm |
| Saturday |
11:30am - 4pm |
|
5pm - 9pm |
| Sunday |
11:30am - 4pm |
Alerts
Be the first to know and let us send you an email when Pinelli Estate Winery Restaurant posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
Contact The Business
Send a message to Pinelli Estate Winery Restaurant:
What people say
Pinelli Estate Winery Restaurant, located on Benara Road in Perth, is a hidden gem nestled amongst the picturesque vineyards of the Pinelli Estate Winery. This new Swan Valley restaurant offers a delightful dining experience, combining indoor and alfresco seating options with a modern Italian menu.
The ambiance at Pinelli Estate Winery Restaurant is both stylish and relaxed, allowing guests to unwind and enjoy their meal surrounded by lush green lawns and vineyards. The restaurant pays homage to the Pinelli family's Italian heritage, where food and wine are deeply rooted in their culture. Here, dining is not just about nourishment but also about pleasure.
Since its launch in 2018, Pinelli Estate Winery Restaurant has quickly become a favorite among locals and visitors alike. As a family-operated establishment, it shares the same dedication to quality as the vineyard, winery, and Cellar Door. The warm welcome extended by the Pinelli family makes every guest feel like part of their own family.
Whether you're looking for a memorable lunch or an intimate dinner, Pinelli Estate Winery Restaurant is the perfect choice. Their menu showcases modern Italian cuisine with a focus on fresh ingredients and bold flavors. From classic pasta dishes to succulent grilled meats, there is something to satisfy every palate.
To complete your visit to Pinelli Estate Winery Restaurant, be sure to explore their range of wines at the adjacent Cellar Door. The knowledgeable staff will guide you through a tasting experience that highlights the unique characteristics of each wine.
In conclusion, Pinelli Estate Winery Restaurant offers an exceptional dining experience in Perth's Swan Valley region. With its stunning location amidst vineyards and its commitment to delivering delicious Italian cuisine, it is no wonder that this restaurant has quickly gained popularity. Whether you're a wine enthusiast or simply looking for an unforgettable meal, make sure to book a table at Pinelli Estate Winery Restaurant for an experience that will leave you wanting more.